IFCO has the most extensive product range of any pooled Reusable Plastic Container (RPC) provider. We offer over 70 models of RPCs to suit all types of fresh food, in multiple sizes, with optimized solutions for fresh fruit and vegetables, bananas, meat, fish, seafood, eggs and baked goods.
RPCs are designed specifically to transport fresh products as they are of robust construction, highly-ventilated, and unaffected by moisture in the supply chain. RPCs’ high levels of ventilation create the ability to more quickly cool products and control temperature in transit, prolonging shelf life. Various third-party studies have documented RPCs’ ability to significantly reduce product damage and food waste in the retail supply chain, improving both profits and the environmental and social impact of retailers.
All our RPCs are standardized so that they stack securely while taking up the minimum amount of space. This means less product damage in transit, fewer trucks on the road, and a safer, more efficient supply chain.
IFCO RPCs provide optimal protection for fresh products. Their rigid construction and ventilated sidewalls ensure minimal damage and optimal airflow through the supply chain, providing the highest quality product in store.
All our RPCs are standardized so that they stack securely while taking up the minimum amount of space. This means less product damage in transit, fewer trucks on the road, and a safe, more efficient supply chain. We also work closely with our customers to improve our product range as part of IFCO’s research and development program.
Designed for excellent ventilation, IFCO RPCs cool fresh foods faster and help maintain a more consistent temperature than single-use packaging throughout the supply chain – from producer to Point of Sale (POS).
RPCs ensure for fresh food to ripen at a controlled rate, for the maximum possible shelf-life. Our RPCs’ superior temperature control benefits all types of fresh produce, which translates into longer shelf-life, less food waste and higher sales.
IFCO RPCs are proven to extend the shelf life of fresh produce, enhancing saleability by boosting quality, appearance and appeal. In a series of studies, IFCO RPCs kept the fresh produce in better condition for longer than the single-use packaging – yet another reason why our RPCs make better sense for retailers and growers.
Five percent higher relative humidity keeps fruit and vegetables plumper, juicier and fresher for longer. In 2013, an independent study carried out by the University of Bonn and the Fraunhofer Institute for Material Flow and Logistics found that RPCs prevented a significant amount of damage to fresh produce in transit.
"When extrapolated to the current market situation, it was estimated that around 36,000 tons of fruit and vegetables, with a market value of €68 million, are damaged when disposable packaging is used exclusively," the report concluded.
In studies, shoppers overwhelmingly preferred RPCs when they compared fruit and vegetables displayed in single-use packaging with those displayed in RPCs. In order of importance, here are the factors shoppers said mattered most: quality, freshness, price.
IFCO RPCs don’t only appeal to shoppers. They make financial sense for growers and retailers too. They are stronger than disposable packaging and protect your produce better. They help cool fresh food faster and keep it in better condition. And when empty, they fold and stack economically, saving space and helping reduce transport and environmental costs.
