Increase shelf life by up to 4 days

Extended shelf life has implications for sustainability, supply chain costs and retail profitability. Freshness is a crucial retail differentiator, so what if we told you that there is a way to increase shelf life by up to four days?

In this white paper, you’ll learn more about:

  • How longer product life improves profitability, sustainability and customer experience
  • How temperature control extends shelf life
  • Single-use packaging versus Reusable Plastic Containers (RPCs)
  • Opportunities for retailers
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I agree to receiving communications from IFCO and the processing of my personal data. From time to time, we would like to contact you (e.g. via e-mail) to inform you about our products and services, as well as other content that may be of interest to you. If you consent, please tick the checkbox. Visit our privacy policy for more information. *
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