Eliminate Food Waste by Donating to Food Banks
written by IFCO SYSTEMS, 24th May 2018, in Stories
A 2013 study estimated that 14.3 percent of American households, or about 17.5 million households in total, were food insecure. Around 5.6 percent of U.S. households, or 6.8 million households, were identified as having very low food security.
Hunger exists in every community across the country, and millions of Americans have to make a tough decision every day on whether to feed their family or pay for other necessities like housing and transportation. If your company had a simple way to commit to helping these Americans, would you help them? Donating to food banks is one great way that fresh produce growers or retailers can help. Here’s why: